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March 16, 2016
Limealicious

Key Lime Cupcakes with Cream Cheese Frosting

Ingredients 1 box lemon cake mix 1 box (3 oz. size) lime-flavored gelatin ¾ cup milk 1/3 cup Key lime juice 1/3 cup melted butter 3 […]
February 12, 2016
Chocolate Mousse2

Chocolate Mousse Parfait

Chocolate Mousse Parfait Ingredients 4 tablespoons boiling water 1 1/4 cups (7 ounces) dark chocolate, chopped 4 tablespoons unsalted butter 3 1/3 cups (5.25 ounces) mini […]
February 3, 2016
Placesetting

Valentine’s Tablescaping On A Budget…

Valentines’ Day is everything red, hearts and chocolate!  It’s one of my favorite holidays because it’s all about the LOVE! The first thing that came to […]
December 18, 2015
say-cheese

Just Say Cheese!

To make grating blocks of mozzarella, Colby, cheddar and other cheeses easier, place the block of cheese in the freezer for ten minutes prior to shredding. […]
December 18, 2015
soup-stock

Soup – More “is” More

Make soup stock in large quantities. Soup stock can be used in many different recipes. If you make a large portion of it once, it is […]
December 18, 2015
cake-baking-tip

Cake Baking Tip

Flouring the baking pan is called for by lots of recipes. It is necessary for the baking, but leaves an unattractive white coating on the side […]

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